{"product_id":"0646032028898","title":"Jacques Pepin's Easter Celebration","description":"\"Celebrate Easter the Jacques Pepin way as the famed television chef offers a variety of innovative ideas on how to spice up those holiday meals and throw a little something new into the mix. From a Caviar appetizer featuring Buckwheat Blini and frozen vodka, to salmon steaks with fresh sorrel sauce and tasty cucumber balls, Pepin offers a variety of ideas to work up those appetites with a variety of tasty treats. Lamb loins coated in Ambush, drenched in lamb and vegetable mousse, and served on a bed of fresh fava beans offer a delectable main course, with leek and mushroom pie, eggplant cushions, and stuffed artichoke hearts providing the ideal compliment to a scrumptious main course. Caramel snow eggs in custard cream and oatmeal cookies dipped in chocolate top the meal off perfectly, giving the meal a sweet final touch after a hearty Easter dinner.\"","brand":"NOTOWN","offers":[{"title":"Default Title","offer_id":47085350060272,"sku":"0646032028898","price":22.49,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/0646032028898_p0.jpg?v=1763827649","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/0646032028898","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}