{"product_id":"2940011906091","title":"Early English Meals and Manners","description":"This text is for readers who cannot use the \"real\" (unicode, utf-8) version of the file. Some substitutions have been made:\u003cbr\u003eoe (written as a ligature in the original) [gh], [Gh] yogh [s] long \"s\" (used only in one selection) [l~l] paired final \"l\" joined with tilde-like line [~l] single \"l\" with crossing line [m)] \"m\" with curved flourish [-m], [-n] \"m\", \"n\" and other letters with overline or macron\u003cbr\u003eGreek has been transliterated and shown between +marks+; single Greek letters are shown by name in brackets: [alpha]. The \"dagger\" symbol is shown as two asterisks **.\u003cbr\u003eThis very long book has been separated into independent units, set off by triple rows of asterisks:\u003cbr\u003e[1] Early English Text Society (information and list of titles) [2] Introductory pages with full table of contents [3] General Preface (\"Forewords\") [4] Preface to Russell, Boke of Nurture [5] Collations and Corrigenda (see beginning of \"Corrigenda\" for details of corrections) [6] John Russell's Boke of Nurture with detailed table of contents [7] Notes to Boke of Nurture (longer linenotes, printed as a separate section in original text) [8] Lawrens Andrewe on Fish [9] \"Illustrative Extracts\" (titles listed in Table of Contents) and Recipes [10] Boke of Keruynge and Boke of Curtasye, with Notes","brand":"New Century Books","offers":[{"title":"Default Title","offer_id":47120917627120,"sku":"2940011906091","price":0.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/2940011906091_p0.jpg?v=1763551010","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/2940011906091","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}