{"product_id":"2940012079893","title":"Fusion Cooking Recipes","description":"Fusion Cooking Recipes\u003cbr\u003e\u003cbr\u003e \u003cbr\u003e\u003cbr\u003eWhat is Fusion Cooking?\u003cbr\u003e\u003cbr\u003e \u003cbr\u003e\u003cbr\u003eFusion cooking is the art of mixing ingredients and preparation styles from different countries and cultures into a unique dish.\u003cbr\u003e\u003cbr\u003eFusion cuisine is when you combine particular ethnic cuisines and fuse them into one.\u003cbr\u003e\u003cbr\u003eAlmost everyone today enjoys eating a varied diet of food from around the world.\u003cbr\u003e\u003cbr\u003e \u003cbr\u003e\u003cbr\u003eNow you to can cook \"Fusion Style\" meals using the recipes in this E-book.\u003cbr\u003e\u003cbr\u003e \u003cbr\u003e\u003cbr\u003eWant to eat something different tonight for your dinner or just make a really tasty snack with a difference?\u003cbr\u003e\u003cbr\u003e******************************\u003cbr\u003e\u003cbr\u003eThen this Recipe book is the one for you.\u003cbr\u003e\u003cbr\u003e***************************\u003cbr\u003e\u003cbr\u003eThis E-Book is a collection of Fusion recipes from all over the world.\u003cbr\u003e\u003cbr\u003e \u003cbr\u003e\u003cbr\u003eBut why stop there!\u003cbr\u003e\u003cbr\u003eUsing the recipes from this E-Book will give you some of your own great ideas.\u003cbr\u003e\u003cbr\u003eFusion is your own food looking how you want it to look, It might be a snack, a sweet, party food or a full blown diner.\u003cbr\u003e\u003cbr\u003eBut it’s yours and you like it.\u003cbr\u003e\u003cbr\u003eIf you are entertaining guests they too will enjoy what you have created.\u003cbr\u003e\u003cbr\u003e \u003cbr\u003e\u003cbr\u003e******************************************************\u003cbr\u003e\u003cbr\u003eHere’s and example to get your mind thinking about what you can do.\u003cbr\u003e\u003cbr\u003eHow about taking a traditional German dish and adding the flavours of India or take a typical Italian dish and create flavours of the Orient.\u003cbr\u003e\u003cbr\u003eRemember..........\u003cbr\u003e\u003cbr\u003eFusion cooking is a culinary method that integrates various regional cooking styles in order to create innovative new tastes.\u003cbr\u003e\u003cbr\u003eAlso........\u003cbr\u003e\u003cbr\u003eBecause Fusion Cooking takes the locally available ingredients and adjusts it to your ethnic taste it is easy to cook a delicious meal no matter where in the world you live.\u003cbr\u003e\u003cbr\u003e***********************************\u003cbr\u003e\u003cbr\u003eThinking about having fish for diner tonight?\u003cbr\u003e\u003cbr\u003eHere's a suggestion to make that fish taste really great.\u003cbr\u003e\u003cbr\u003e**********\u003cbr\u003e\u003cbr\u003eRecipe Example from the book\u003cbr\u003e\u003cbr\u003e \u003cbr\u003e\u003cbr\u003eHalibut in Thai Curry Sauce over Fresh Corn Polenta\u003cbr\u003e\u003cbr\u003e Ingredients:\u003cbr\u003e\u003cbr\u003e Fresh Corn Polenta\u003cbr\u003e\u003cbr\u003e4 cups water\u003cbr\u003e\u003cbr\u003e3\/4 tsp salt\u003cbr\u003e\u003cbr\u003e1 cup polenta\u003cbr\u003e\u003cbr\u003e2 ears corn, kernels removed (2 TB reserved for curry below)\u003cbr\u003e\u003cbr\u003e2 TB butter\u003cbr\u003e\u003cbr\u003eCoconut Red Curry Sauce:\u003cbr\u003e\u003cbr\u003e1 to 3 tsp red curry paste, or to taste\u003cbr\u003e\u003cbr\u003e1 can (15 oz) coconut milk\u003cbr\u003e\u003cbr\u003e1\/4 cup fresh basil, chopped\u003cbr\u003e\u003cbr\u003e3 tbsp fish sauce\u003cbr\u003e\u003cbr\u003e2 tbsp brown sugar\u003cbr\u003e\u003cbr\u003e2\/3 cup chicken or vegetable stock\u003cbr\u003e\u003cbr\u003e2 TB fresh lime juice\u003cbr\u003e\u003cbr\u003e2 medium zucchini, chopped\u003cbr\u003e\u003cbr\u003e2 medium red bell pepper, chopped\u003cbr\u003e\u003cbr\u003e8 oz cremini mushrooms\u003cbr\u003e\u003cbr\u003e2 TB corn kernels, (reserved from above)\u003cbr\u003e\u003cbr\u003e11\/4 lb halibut, skinned and cut into 4 pieces\u003cbr\u003e\u003cbr\u003ePreparation:\u003cbr\u003e\u003cbr\u003eIn a heavy medium saucepan, bring four cups salted water to a boil.\u003cbr\u003e\u003cbr\u003eSlowly add polenta and whisk continuously for one minute.\u003cbr\u003e\u003cbr\u003eReduce heat to low, cover and simmer 20 minutes, stirring periodically.\u003cbr\u003e\u003cbr\u003eAdd corn kernels to polenta and cook 5 more minutes.\u003cbr\u003e\u003cbr\u003eRemove from heat, add butter, and mix well.\u003cbr\u003e\u003cbr\u003eWhile polenta cooks, combine curry paste with coconut milk in a large heavy skillet and simmer on medium low heat for 5 minutes.\u003cbr\u003e\u003cbr\u003eAdd basil, fish sauce, brown sugar, stock, lime juice, reserved corn kernels and chopped vegetables.\u003cbr\u003e\u003cbr\u003eSimmer for 4 more minutes.\u003cbr\u003e\u003cbr\u003eAdd halibut and simmer, covered, for 10 more minutes or until halibut is opaque and cooked through, flipping once.\u003cbr\u003e\u003cbr\u003eSet aside and keep warm.\u003cbr\u003e\u003cbr\u003eServe halibut over polenta with curry sauce.\u003cbr\u003e\u003cbr\u003e---------------------------------------------------------------------------\u003cbr\u003e\u003cbr\u003eAll the recipes in this E-Book are easy to follow in step by step guides.","brand":"Lou Diamond","offers":[{"title":"Default Title","offer_id":47145369272560,"sku":"2940012079893","price":1.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/2940012079893_p0.jpg?v=1763552212","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/2940012079893","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}