{"product_id":"2940012299819","title":"Brew Your Own Beer","description":"Here are few paragraphs from the book,\u003cbr\u003e\u003cbr\u003eYeast 2 packs Doric ale yeast (started 2 hours prior to brew) \u003cbr\u003eProcedure My primary ferment started in 1 hour and was surprisingly vigorous for 36 hours. It finished in 48 hours. It has been fermenting slowly for 5 days and now has stopped blowing CO2 through the airlock at any noticeable rate (less than 1 bubble every 3--4 minutes) I took a hydrometer reading last night and it read 1.018. This seems high for a F.G. in comparison to my other beers of the same approximate S.G. \u003cbr\u003e\u003cbr\u003eThe last 1\/2 ounce of hops was put in a strainer in a funnel and wort strained through it on its way to the carboy, as described in Papazian. A blow-off tube was used.","brand":"MyAppBuilder.com","offers":[{"title":"Default Title","offer_id":47078671188208,"sku":"2940012299819","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/2940012299819_p0.jpg?v=1763554820","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/2940012299819","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}