{"product_id":"2940013478664","title":"The Art of Chinese Cooking","description":"In the 1950s, American nuns who had been missionaries in China moved to Japan and began teaching Chinese cooking classes. \"The Art of Chinese Cooking\" collects their recipes, along with whimsical illustrations by M. Kuwata.\u003cbr\u003e\u003cbr\u003eIncludes the following recipes:\u003cbr\u003e\u003cbr\u003ePork\u003cbr\u003e Braised Pork with or without Bean Curd\u003cbr\u003e Chow Mein\u003cbr\u003e Lion's Head\u003cbr\u003e Lotus Root Sandwich\u003cbr\u003e Pork and Peas\u003cbr\u003e Pork Dumplings\u003cbr\u003e Pork, Egg, and Mushrooms\u003cbr\u003e Pork with Celery\u003cbr\u003e Pork with Cucumbers\u003cbr\u003e Pork with Bamboo Shoots\u003cbr\u003e Wan Ton\u003cbr\u003e Sautéed Sliced Pork\u003cbr\u003e Stuffed Cucumber Halves\u003cbr\u003e Spring Rolls\u003cbr\u003e Taiwanese Special\u003cbr\u003e Pork with Vegetables\u003cbr\u003e Sweet-Sour Pork or Spareribs\u003cbr\u003e\u003cbr\u003eFowl\u003cbr\u003e Braised Duck\u003cbr\u003e Chestnut Chicken\u003cbr\u003e Chicken with Eggplant\u003cbr\u003e Chicken with Vegetables\u003cbr\u003e Chicken Velvet\u003cbr\u003e Chicken and Tomatoes\u003cbr\u003e Loquat Chicken\u003cbr\u003e Mushroom Chicken\u003cbr\u003e Pineapple Chicken\u003cbr\u003e Peppered Chicken\u003cbr\u003e Walnut Chicken\u003cbr\u003e\u003cbr\u003eBeef\u003cbr\u003e Beef and Onions\u003cbr\u003e Beef with Cauliflower and Snow Peas\u003cbr\u003e Beef with Peppers\u003cbr\u003e Beef with Radishes\u003cbr\u003e Sweet-Sour Beef Balls with Pineapple and Peppers\u003cbr\u003e String Beans and Beef\u003cbr\u003e Beef with Mushrooms, Onions, and Ginger\u003cbr\u003e\u003cbr\u003eSeafood\u003cbr\u003e Sweet-Sour Fish\u003cbr\u003e Dollar Shrimp\u003cbr\u003e Shrimp Foo Yung\u003cbr\u003e Shrimp and Vegetables\u003cbr\u003e Shrimp with Cucumbers\u003cbr\u003e Shrimp on Toast\u003cbr\u003e Braised Prawns or Shrimp\u003cbr\u003e\u003cbr\u003eVegetables\u003cbr\u003e Asparagus Peking Style\u003cbr\u003e Bamboo Shoots and Mushrooms\u003cbr\u003e Cauliflower, Water Chestnuts, and Mushrooms\u003cbr\u003e Spinach and Mushrooms\u003cbr\u003e Bamboo Shoots and Soy Sauce\u003cbr\u003e\u003cbr\u003eSoup\u003cbr\u003e Mandarin Soup\u003cbr\u003e Crab Soup\u003cbr\u003e Egg Soup\u003cbr\u003e\u003cbr\u003eDesserts\u003cbr\u003e Caramel Squares\u003cbr\u003e Meringue Nests\u003cbr\u003e Coconut Dreams\u003cbr\u003e Dream Bars\u003cbr\u003e Cream Puff Pie\u003cbr\u003e Duette Dew\u003cbr\u003e Eight Precious Pudding\u003cbr\u003e Honeyed Fruit\u003cbr\u003e Lemon Sponge Pudding\u003cbr\u003e Peking Dust\u003cbr\u003e Snowballs\u003cbr\u003e Orange Tea\u003cbr\u003e Walnut Bars\u003cbr\u003e Sour Cream Pudding\u003cbr\u003e Two-Step Cake\u003cbr\u003e\u003cbr\u003eMiscellaneous\u003cbr\u003e Chinese Fried Rice\u003cbr\u003e Chinese Salad Dressing\u003cbr\u003e Egg Noodles\u003cbr\u003e How to Cook Rice","brand":"Vintage Cookbooks","offers":[{"title":"Default Title","offer_id":47163199783152,"sku":"2940013478664","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/2940013478664_p0.jpg?v=1763581421","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/2940013478664","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}