{"product_id":"2940014371414","title":"The Bread Recipes Book","description":"The warm, complex aroma of a fresh-baked loaf of bread can be utterly tantalizing; the first bite, a revelation. In \"Bread: A Baker's Book of Techniques and Recipes,\" award-winning master baker Jeffrey Hamelman presents the definitive, one-stop reference on the art and science of bread baking - a kitchen essential for seasoned home bakers and professionals alike","brand":"Mike Morley","offers":[{"title":"Default Title","offer_id":47083589042416,"sku":"2940014371414","price":1.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/2940014371414_p0.jpg?v=1763607458","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/2940014371414","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}