{"product_id":"2940150267633","title":"111 Egg Recipes","description":"A Great eBook featuring 111 Egg Recipes and a host of Recommended Recipe Links - some of the recipes include Omelet a la Washington, Eggs Mirabeau, a la Duchesse, Jardiniere, O\\'Brien, Lafayette, au Gratin, a l\\'Aurore and many more!\u003cbr\u003e\u003cbr\u003eAny single food containing all the elements necessary to supply the requirements of the body is called a complete or typical food - eggs are frequently so called. Eggs contain from 72 to 84 per cent. of water, about 12 to 14 per cent. of albuminoids. The yolk is quite rich in fat; the white deficient. They also contain mineral matter and extractives. Lets learn the 111 delightful egg recipes!","brand":"Sam Lu","offers":[{"title":"Default Title","offer_id":47068300214512,"sku":"2940150267633","price":0.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/2940150267633_p0.jpg?v=1763741005","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/2940150267633","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}