{"product_id":"2940150497160","title":"Chinese Cooking Made Easy: Authentic and Delicious Chinese Home-Style Recipes","description":"Chinese cuisine has become a staple world food, loved by people in all countries and of all walks of life. A third of the world’s population enjoys Chinese food every day, because it offers dishes that are known to be some of the tastiest and unique in the world. \u003cbr\u003e\u003cbr\u003eIn addition to being easy to make, the characteristic of Chinese food is that it brings a flavor to the table for everyone. From sweet and sour to spicy, from chicken to beef to pork, there is a huge variety of dishes that can be served. Not only is Chinese food tasty, but it packs a punch of nutrition too. Rich in vitamins and often steamed or stir fried, a Chinese dish requires minimum cooking time and retain maximum health value.\u003cbr\u003e\u003cbr\u003eNow you can make your Favorite Chinese Dishes right in your own kitchen!\u003cbr\u003e\u003cbr\u003eDo you ever get that craving for your favorite Chinese dish, but it's too late to go out and eat or just not convenient? Well now you can satisfy that craving and make it yourself in the comfort of your own kitchen!\u003cbr\u003e\u003cbr\u003eThis collection of 100 succulent Chinese Recipes is just what you need! Just take a look at Just a sample of the tempting and tasty recipes that are included in this e-book!\u003cbr\u003e\u003cbr\u003eHere are some sample recipes from this cookbook:\u003cbr\u003e\u003cbr\u003eAlmond Chicken  \u003cbr\u003eAlmond Cookies  \u003cbr\u003eAsparagus and Sesame Chicken Soup  \u003cbr\u003eAssorted Vegetables in a Clear Sauce  \u003cbr\u003eAuthentic Fried Rice  \u003cbr\u003eBarbecued Lamb on Skewers  \u003cbr\u003eBeef with Broccoli  \u003cbr\u003eBean Curd with Oyster Sauce  \u003cbr\u003eBeef Chow Mein  \u003cbr\u003eBok Choy with White Pork  \u003cbr\u003eBraised Chicken Drumsticks  \u003cbr\u003eBroccoli with Garlic Sauce  \u003cbr\u003eButterfly Shrimp with Snowpeas  \u003cbr\u003eCashew Chicken  \u003cbr\u003eCashew Nut Prawns  \u003cbr\u003eChicken Chow Mein Casserole  \u003cbr\u003eChicken Harvest Stir-fry  \u003cbr\u003eChicken and Lotus Seed Soup  \u003cbr\u003eChicken in Plum Sauce  \u003cbr\u003eChicken Foo Yung  \u003cbr\u003eChinese Barbecue Sauce  \u003cbr\u003eChinese Barbecued Spareribs  \u003cbr\u003eChinese Chicken Wing Drumsticks  \u003cbr\u003eChinese Coleslaw  \u003cbr\u003eChinese Fire Pot  \u003cbr\u003eChinese Fortune Cookies  \u003cbr\u003eChinese New Year's Cookies  \u003cbr\u003eChinese Mixed Vegetables  \u003cbr\u003eChinese Pot Roast  \u003cbr\u003eChinese Tenderloin  \u003cbr\u003eCrunchy Bean Sprouts with Beef  \u003cbr\u003eCurried Chicken Spring Rolls  \u003cbr\u003eEgg Flower Soup  \u003cbr\u003eEggplant with Spicy Meat  \u003cbr\u003eEgg Rolls  \u003cbr\u003eFoil Wrapped Chicken (appetizers)  \u003cbr\u003eFour Kinds of Steamed Vegetables  \u003cbr\u003eFried Garlic Chicken Recipe  \u003cbr\u003eGarlic Chicken  \u003cbr\u003eHoney Sponge Cake  \u003cbr\u003eKung Pao Chicken  \u003cbr\u003eLamb Slivers in Pungent Sauce  \u003cbr\u003eLamb Soup Pot  \u003cbr\u003eLemon Chicken  \u003cbr\u003eMixed Fruits with Grass Jelly  \u003cbr\u003eOnion Cakes  \u003cbr\u003ePaper Prawns  \u003cbr\u003ePrawns Hunan Style  \u003cbr\u003eRice Sticks with Vegetables  \u003cbr\u003eSalmon Steak with Cloud Ears and Noodles  \u003cbr\u003eSalt Baked Chicken  \u003cbr\u003eSesame Beef  \u003cbr\u003eShredded Pork with Yu Shon Sauce  \u003cbr\u003eShrimp with Hot Sauce  \u003cbr\u003eShrimp in Lobster Sauce  \u003cbr\u003eSingapore Fried Noodles  \u003cbr\u003eSour Soup with Rice Noodles  \u003cbr\u003eSpicy Pork Strips with Black Fungus  \u003cbr\u003eSteamed Honey Pears  \u003cbr\u003eSteamed Pork Dumplings  \u003cbr\u003eSteamed Pungent Cod with Cabbage  \u003cbr\u003eSteamed Translucent Dumplings  \u003cbr\u003eSteamed Whole Fish  \u003cbr\u003eStir Fried Vegetables with Bean Curd  \u003cbr\u003eStir Fried Snow Peas  \u003cbr\u003eSugared Walnuts  \u003cbr\u003eSweet Almond Pudding with Dates  \u003cbr\u003eSweet and Pungent Lotus Root with Pork  \u003cbr\u003eSzechwan Chicken and Cashews  \u003cbr\u003eSzechwan Eggplant and Tofu  \u003cbr\u003eSzechwan Noodles with Green Onions  \u003cbr\u003eThree Flavors Soup  \u003cbr\u003eTofu Triangles  \u003cbr\u003eTomato Beef  \u003cbr\u003eTwice Cooked Pork with Spicy Vegetables  \u003cbr\u003eVegetables Lo Mein  \u003cbr\u003eWheat Starch Wrappers for Dumplings  \u003cbr\u003eWined Fish Chunks in Broth  \u003cbr\u003eWon Ton in Oyster Sauce\u003cbr\u003e\u003cbr\u003eAnd many more recipes…  \u003cbr\u003e","brand":"Mountain House","offers":[{"title":"Default Title","offer_id":47101951770864,"sku":"2940150497160","price":0.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/2940150497160_p0.jpg?v=1763746469","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/2940150497160","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}