{"product_id":"9780060183707","title":"Butter Did It: A Gastronomic Tale of Love and Murder","description":"Writing with practiced assurance, the author has a fresh, blithe, sometimes raunchy style . . .   -- \u003ci\u003eKirkus Reviews\u003c\/i\u003e  \u003cbr\u003eIn her eagerly awaited fiction debut, the \u003ci\u003eWashington Post\u003c\/i\u003e's award-winning food writer has cooked up a tempting tale of mousse, mayhem and murder. When culinary superstar Laurence Levain collapses in his clogs the night before a star-studded black-tie dinner, all bets are on his soaring cholesterol level. But Chas Wheatley, Washington's saber-penned restaurant critic, is convinced that someone wanted him to take his culinary secrets to his grave and wouldn t wait for the cholesterol to take its toll. As she digs into the case, she finds herself in more hot water than she bargained for. Filled with mouth-watering dishes and memorable characters, \u003ci\u003eThe Butter Did It\u003c\/i\u003e is a delectable mystery.  ","brand":"HarperCollins Publishers","offers":[{"title":"Default Title","offer_id":47061887516912,"sku":"9780060183707","price":23.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780060183707_p0.gif?v=1763619995","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780060183707","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}