{"product_id":"9780128003664","title":"Marine Carbohydrates: Fundamentals and Applications, Part A","description":"\u003cp\u003e\u003ci\u003eMarine Carbohydrates: Fundamentals and Applications\u003c\/i\u003e brings together the diverse range of research in this important area which leads to clinical and industrialized products. The volume, number 72, focuses on marine carbohydrates in isolation, biological, and biomedical applications and provides the latest trends and developments on marine carbohydrates. \u003c\/p\u003e \u003cp\u003eAdv\u003ci\u003eances in Food and Nutrition Research \u003c\/i\u003erecognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Volumes provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIncludes the isolation techniques for the exploration of the marine habitat for novel polysaccharides\u003c\/li\u003e\n\u003cli\u003eDiscusses biological applications such as antioxidant, antiallergic, antidiabetic, antiobesity and antiviral activity of marine carbohydrates\u003c\/li\u003e\n\u003cli\u003eProvides an insight into present trends and approaches for marine carbohydrates\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Elsevier Science","offers":[{"title":"Default Title","offer_id":47108466016496,"sku":"9780128003664","price":182.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780128003664_p0.jpg?v=1763639377","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780128003664","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}