{"product_id":"9780128028926","title":"Insects as Sustainable Food Ingredients: Production, Processing and Food Applications","description":"\u003cp\u003e\u003ci\u003eInsects as Sustainable Food Ingredients: Production, Processing and Food Applications\u003c\/i\u003e describes how insects can be mass produced and incorporated into our food supply at an industrial and cost-effective scale, providing valuable guidance on how to build the insect-based agriculture and the food and biomaterial industry. Editor Aaron Dossey, a pioneer in the processing of insects for human consumption, brings together a team of international experts who effectively summarize the current state-of-the-art, providing helpful recommendations on which readers can build companies, products, and research programs. \u003c\/p\u003e \u003cp\u003eResearchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects will benefit from the content in this comprehensive reference. The book contains all the information a basic practitioner in the field needs, making this a useful resource for those writing a grant, a research or review article, a press article, or news clip, or for those deciding how to enter the world of insect based food ingredients.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eDetails the current state and future direction of insects as a sustainable source of protein, food, feed, medicine, and other useful biomaterials\u003c\/li\u003e\n\u003cli\u003eProvides valuable guidance that is useful to anyone interested in utilizing insects as food ingredients \u003c\/li\u003e\n\u003cli\u003ePresents insects as an alternative protein\/nutrient source that is ideal for food companies, nutritionists, entomologists, food entrepreneurs, and athletes, etc.\u003c\/li\u003e\n\u003cli\u003eSummarizes the current state-of-the-art, providing helpful recommendations on building companies, products, and research programs \u003c\/li\u003e\n\u003cli\u003eIdeal reference for researchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects\u003c\/li\u003e\n\u003cli\u003eOutlines the challenges and opportunities within this emerging industry\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Elsevier Science","offers":[{"title":"Default Title","offer_id":47106434007280,"sku":"9780128028926","price":119.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780128028926_p0.jpg?v=1763639413","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780128028926","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}