{"product_id":"9780128041949","title":"The Norovirus: Features, Detection, and Prevention of Foodborne Disease","description":"\u003cp\u003e\u003ci\u003eThe Norovirus: Features, Detection and Prevention of Foodborne Disease\u003c\/i\u003e is a unique and valuable reference for both researchers in industry and students who need to understand how this specific pathogen behaves in order to improve control of food as a transmission of this infectious biological agent. \u003c\/p\u003e \u003cp\u003eThe information in the book provides essential, specific information to help further understand potential new strains of the pathogen, offering detection analysis and prevention strategies of the pathogen to assist in combatting the spread of foodborne illness. Written by national and international experts in the field, this book will be a practical source of information for food scientists, food microbiologists, food technologists, food industry workers, public health workers, and students.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eProvides detailed knowledge of food as a mode of transmission, of detection, and of the biology and impact of Norovirus\u003c\/li\u003e\n\u003cli\u003eIncludes applications to other relevant strains of foodborne pathogens\u003c\/li\u003e\n\u003cli\u003ePresents foodborne disease outbreak case studies to enhance learning\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Elsevier Science","offers":[{"title":"Default Title","offer_id":47153663607024,"sku":"9780128041949","price":79.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780128041949_p0.jpg?v=1763640033","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780128041949","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}