{"product_id":"9780128043721","title":"Nanobiosensors","description":"\u003cp\u003e\u003ci\u003eNanobiosensors: Nanotechnology in the Agri-Food Industry, Volume 8, \u003c\/i\u003eprovides the latest information on the increasing demand for robust, rapid, inexpensive, and safe alternative technologies that monitor, test, and detect harmful or potentially dangerous foods. Due to their high sensitivity and selectivity, nanobiosensors have attracted attention for their use in monitoring not only biological contaminants in food, but also potential chemical and physical hazards. \u003c\/p\u003e \u003cp\u003eThis book offers a broad overview regarding the current progress made in the field of nanosensors, including cutting-edge technological progress and the impact of these devices on the food industry. Special attention is given to the detection of microbial contaminants and harmful metabolotes, such as toxins and hormones, which have a great impact on both humans and animal health and feed.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIncludes the most up-to-date information on nanoparticles based biosensors and quantum dots for biological detection\u003c\/li\u003e\n\u003cli\u003eProvides application methods and techniques for research analysis for bacteriological detection and food testing\u003c\/li\u003e\n\u003cli\u003ePresents studies using analytical tools to improve food safety and quality analysis\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Elsevier Science","offers":[{"title":"Default Title","offer_id":47153803690224,"sku":"9780128043721","price":200.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780128043721_p0.jpg?v=1763639633","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780128043721","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}