{"product_id":"9780387790572","title":"Prebiotics and Probiotics Science and Technology","description":"\u003cp\u003eA comprehensive overview on the advances in the field, this volume presents the science underpinning the probiotic and prebiotic effects, the latest in vivo studies, the technological issues in the development and manufacture of these types of products, and the regulatory issues involved. It will be a useful reference for both scientists and technologists working in academic and governmental institutes, and the industry.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Springer New York","offers":[{"title":"Default Title","offer_id":47060351746288,"sku":"9780387790572","price":699.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780387790572_p0.jpg?v=1763696082","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780387790572","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}