{"product_id":"9780470495513","title":"QuickBooks for the Restaurant","description":"A step-by-step guide to tracking revenue and expenses, \u003ci\u003eQuickBooks for the Restaurant\u003c\/i\u003e provides detailed instructions on how to apply the various functions of QuickBooks to control expenses, increase profits, and make informed management decisions. This comprehensive guide contains practical and realistic industry scenarios and practice problems with a section on the simulated financial activity of a typical restaurant operation. Full of helpful accounting advice, QuickBooks tips, and industry scenarios, this book demonstrates how to employ one of the most widely used accounting applications to ensure the financial success of all types of foodservice operations.\u003cp\u003e\u003cb\u003eNote:\u003c\/b\u003e CD-ROM\/DVD and other supplementary materials are not included as part of eBook file.\u003c\/p\u003e","brand":"Wiley","offers":[{"title":"Default Title","offer_id":47072609304816,"sku":"9780470495513","price":31.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780470495513_p0.jpg?v=1763706037","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780470495513","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}