{"product_id":"9780717157402","title":"Irish Baking Book: Traditional Irish Recipes","description":"\u003cp\u003eThese wonderful, wholesome and traditional recipes have been carefully collected and baked by Ruth Isabel Ross over many years. Good, plain, wholesome cooking at it's best.\u003c\/p\u003e\u003cp\u003e Favourites such as Irish brown bread, soda bread and scones are included, along with recipes for fruit breads, cakes and biscuits, puddings, pies and savoury dishes.\u003c\/p\u003e\u003cp\u003e Many of the recipes have been made in Irish homes for hundreds of years and the author has included recipes that were made for certain feastdays, such as Boxty, traditionally served on All Saints' Day, and  Barm Brack eaten on 1 February (St Brigid's Day) and at Hallowe'en. The last section is for simple 'no flour' bakes and includes savoury and sweet recipes.\u003c\/p\u003e","brand":"Gill Books","offers":[{"title":"Default Title","offer_id":47117412696304,"sku":"9780717157402","price":0.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780717157402_p0.jpg?v=1763624748","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780717157402","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}