{"product_id":"9780738217529","title":"Salad Samurai: 100 Cutting-Edge, Ultra-Hearty, Easy-to-Make Salads You Don't Have to Be Vegan to Love","description":"\u003cb\u003eDiscover the Way of the Salad\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eAward-winning chef and \u003ci\u003eVeganomicon\u003c\/i\u003e coauthor Terry Hope Romero knows her veggies. In \u003ci\u003eSalad Samurai\u003c\/i\u003e, she's back to teach you the way of the veggie warrior, rescuing salads from their bland, boring reputation and \"side\" status with more than 100 vibrant, filling entrees. This is your guide to real salad bushido: a hearty base, a zesty dressing, and loads of seriously tasty toppings. Based on whole food ingredients and seasonal produce, these versatile meatless, dairy-free dishes are organized by season for a full year of memorable meals (yes, salad can rock even the coldest days of winter). Dig in to:\u003cbr\u003eSpring Herb Salad with Maple Orange Tempeh\u003cbr\u003eDeviled Kale Caesar Salad\u003cbr\u003eSeared Garlic Chickpeas, Spinach, and Farro\u003cbr\u003eSeitan Steak Salad with Green Peppercorn Dressing\u003cbr\u003eHerbed Pea Ricotta, Tomatoes, and Basil\u003cbr\u003eMushroom, Barley, and Brussels Harvest Bowl\u003cbr\u003eTempeh Rubenesque Salad\u003cbr\u003ePomegranate Quinoa Holiday Tabouli\u003cbr\u003eSeitan Bacon Wedge Salad\u003cbr\u003eand many more!\u003cbr\u003e\u003cbr\u003eWith designations for gluten-free and raw-ready options and recipes that are work-friendly, weeknight-ready, high-protein, and loaded with superfoods, \u003ci\u003eSalad Samurai\u003c\/i\u003e shows you the way of the salad: killer dishes that are satisfying, healthy, and scrumptious.\u003cbr\u003e\u003cbr\u003e\u003cb\u003ePraise for Terry Hope Romero\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\"This is exceptionally good food for vegans, vegetarians, and the rest of us who are trying to eat a more sustainable, healthy, plant-based diet.\" - \u003ci\u003eChristian Science Monitor\u003c\/i\u003e on \u003ci\u003eVegan Eats World\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e\"Exuberant and unapologetic...Moskowitz and Romero's recipes don't skimp on fat or flavor, and the eclectic collection of dishes is testament to the authors' sincere love of cooking and culinary exploration.\" - \u003ci\u003eSaveur\u003c\/i\u003e on \u003ci\u003eVeganomicon\u003c\/i\u003e\u003cbr\u003e","brand":"Da Capo Press","offers":[{"title":"Default Title","offer_id":47076724244720,"sku":"9780738217529","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780738217529_p0.jpg?v=1769917421","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780738217529","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}