{"product_id":"9780757004292","title":"The AGE Food Guide: A Quick Reference to Foods and the AGEs They Contain","description":"\u003cp\u003eAll foods contain AGEs—advanced glycation end products—which are naturally occurring toxins. Numerous studies have shown that a buildup of AGEs accelerates the body’s aging process. Over time, by increasing oxidation and free radicals, hardening tissue, and creating chronic inflammation, AGEs lead to a host of chronic diseases. By knowing how to lower your AGE consumption, you can lead a longer, healthier life. Here is an easy-to-use guide to understanding AGEs and identifying those foods that have the least AGEs and those that have the most so that you can make smart dietary decisions. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Square One Publishers","offers":[{"title":"Default Title","offer_id":47014746226928,"sku":"9780757004292","price":8.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780757004292_p0.jpg?v=1769903055","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780757004292","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}