{"product_id":"9780760347263","title":"12 Bones Smokehouse: A Mountain BBQ Cookbook","description":"\u003cp\u003e\u003cb\u003eFor lovers of the 12 Bones restaurant as well as fans of progressive 'cue, \u003ci\u003e12 Bones Smokehouse\u003c\/i\u003e includes signature recipes and techniques for ribs, pulled pork, and all the fixin's.\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eWhen 12 Bones Smokehouse opened in Asheville, North Carolina, many doubted that it would succeed. From a squat building in a flood plain, the owners were serving up creative barbecue that wasn't 100-percent true to any single region. Yet a decade later, 12 Bones is a local institution that rivals the Biltmore Estate in popularity. (In fact, it's 12 Bones alone that has been on President Obama's itinerary all three times he's passed through Asheville.)\u003c\/p\u003e\u003cp\u003eThe \u003ci\u003e12 Bones Smokehouse\u003c\/i\u003e book is true to the spirit of the place. Everything is made from scratch—and cornbread is not optional. Inside you'll find all the classics: from the famous ribs to smoky pork, turkey, and chicken. And just like the restaurant, the bookis uniquely vegetarian-friendly by barbecue standards. From tangy Pickled Okra Salad to savory Jalapeno Cheese Grits, everyone will find something to love. Addictive desserts and flavor-packed rubs and sauces—including the famous Blueberry-Chipotle Barbecue Sauce—are all here, too. So if you can't make it to 12 Bones this week, now you have the next best thing.\u003c\/p\u003e","brand":"Voyageur Press","offers":[{"title":"Default Title","offer_id":47020280479984,"sku":"9780760347263","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780760347263_p0.jpg?v=1763638744","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780760347263","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}