{"product_id":"9780761179023","title":"Monday-to-Friday Chicken","description":"47282hbg - \u003cp\u003e Joining the James Beard Award-winning \u003ci\u003eMonday-to-Friday Cookbook\u003c\/i\u003e and \u003ci\u003eMonday-to-Friday Pasta\u003c\/i\u003e, together with 248,000 copies in print, \u003ci\u003eMonday-to-Friday Chicken\u003c\/i\u003e presents over 180 recipes for America's favorite bird. Here are roast chickens, grilled chickens, baked chickens, chicken stir-fries and chicken saut,s, chicken soups, salads, sandwiches, and more, everything to help the family cook break out of the same-old-fish rut. The quick: Southwestern Lemon Chicken. The really quick: Chicken Club. The fun: Easy Tasty Asian Wings. The special: Roasted Chicken l'Indienne, Orange Braised Chicken with Almond Sauce.\u003c\/p\u003e","brand":"Workman Publishing Company","offers":[{"title":"Default Title","offer_id":47127675535600,"sku":"9780761179023","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780761179023_p0.jpg?v=1763639038","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780761179023","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}