{"product_id":"9780781813051","title":"The Bengali Five Spice Chronicles","description":"Bengalis have been compared to the French in terms of food-obsessed peoples, as dining and entertaining are such an integral part of the culture. The book begins with a thorough introduction to Bengali culture and cooking, including sections on spices, ingredients, and equipment. Following are recipe chapters (incorporating a balance of traditional and contemporary recipes) on Rice \u0026amp; Breads, Lentils, Fried Vegetables and Fritters, Vegetarian First Courses, Vegetarian Entrees, Eggs, Fish, Chicken \u0026amp; Poultry, Meat Dishes, Chutneys \u0026amp; Relishes, Drinks \u0026amp; Snacks, and Desserts. Includes 180 easy-to-follow recipes, plus sections on spice pastes, spice blends, and essential tools, and sidebars with family anecdotes and historical and cultural information.","brand":"Hippocrene Books, Inc.","offers":[{"title":"Default Title","offer_id":47015973060848,"sku":"9780781813051","price":22.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780781813051_p0.jpg?v=1763659650","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780781813051","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}