{"product_id":"9780781813068","title":"Indian-Inspired Gluten-Free Cooking","description":"\u003cp\u003ePopular TV host and cookbook author Alamelu Vairavan teams up with registered dietitian Margaret Pfeiffer to spice up your gluten-free diet! Gluten-free cooking can often feel-bland and restrictive, but Indian cuisine opens the door to a new world of flavors and dining options. Rice, lean meats, and vegetable dishes, enhanced with spices and legumes fit naturally into a gluten-free diet. With inventive offerings like \"Mushroom and Green Pea Quinoa with Pistachios,\" \"Chickpeas with Ginger and Mango,\" and \"Chicken in Almond-Coconut Sauce,\" this cookbook helps you prepare meals that unite the exquisite flavors of Indian cooking with commonly available gluten-free ingredients. The recipes will appeal to anyone - not just the gluten-free and gluten-intolerant - as they are a great way to add tasty, healthful options to your everyday meals. Included are more than 100 step by-step recipes, a helpful FAO on gluten free foods, and a guide to Indian ingredients. Each recipe is accompanied by nutritional analysis and a full-color photo.\u003c\/p\u003e","brand":"Hippocrene Books, Inc.","offers":[{"title":"Default Title","offer_id":47016010055920,"sku":"9780781813068","price":19.01,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780781813068_p0.jpg?v=1763663169","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780781813068","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}