{"product_id":"9780823421534","title":"The Vegetables We Eat","description":"Nonfiction expert Gail Gibbons responds to the need for books on good nutrition with this accessible exploration of vegetables. Glossy red peppers; lush, leafy greens; plump, orange pumpkins; and delectable little peas: vegetables come in many shapes, colors, and forms. Using her signature combination of a clear and informative text with plenty of illustrations, diagrams, and cross sections, this book provides a wealth of information about produce.\u003cp\u003e  \u003c\/p\u003e","brand":"Holiday House","offers":[{"title":"Default Title","offer_id":47015503429872,"sku":"9780823421534","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780823421534_p0.jpg?v=1763754046","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780823421534","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}