{"product_id":"9780870335747","title":"Off the Hook: Rudow's Recipes for Cooking Your Catch","description":"\u003cp\u003eOff the Hook: Rudow's Recipes for Cooking Your Catch takes your catch from the hook to the table. Learn secrets of proper use of ice for the fish cooler, step-by-step cleaning and filleting techniques, and correct packaging methods to ensure freshness. Cooking advice and simple-to-gourmet recipes for a wide variety of saltwater, freshwater, and shellfish from watermen and chefs make this the ultimate in fish cookbooks by the Senior Technical Editor and Fishing Editor for Boating Magazine\u003c\/p\u003e","brand":"Cornell Maritime Press, Inc.","offers":[{"title":"Default Title","offer_id":47032050909424,"sku":"9780870335747","price":19.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780870335747_p0.jpg?v=1763839987","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780870335747","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}