{"product_id":"9780880914253","title":"Managing Obesity: A Clinical Guide","description":"\u003cp\u003eThis clinical manual is a fundamental resource for nutrition professionals and other health care providers working with the obese client. Structured to provide the latest research findings and clinical implications of these findings, this title examines the assessment of overweight patients, behavior modification, pharmacotherapy, gastric bypass surgery and maintaining weight loss. In addition, print, Web and video resources are provided for the professional and their client.\u003c\/p\u003e","brand":"Academy of Nutrition and Dietetics","offers":[{"title":"Default Title","offer_id":47027810894064,"sku":"9780880914253","price":44.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780880914253_p0.jpg?v=1763838186","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780880914253","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}