{"product_id":"9780937552704","title":"The Complete Venison Cookbook","description":"The definitive book on venison cooking addresses virtually every aspect of venison processing, preparation, cooking, and preservation. From basic recipes for home and camp to preparing and presenting venison for the most elegant dining occasions, there are over 700 venison recipes for steaks, chops, roasts, and ribs, plus chilies, stews, stroganoffs, meat loaves, burgers and much more.","brand":"Joseph Anthony Migliore","offers":[{"title":"Default Title","offer_id":47033893617904,"sku":"9780937552704","price":25.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780937552704_p0.jpg?v=1763873013","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780937552704","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}