{"product_id":"9780989601764","title":"Broccoli","description":"\u003cp\u003eShort Stack is a series of small-format cookbooks authored by America’s top culinary talents. Each edition is a collectible, single-subject booklet with 20-25 recipes that offer ingenious new ways to cook our favorite ingredients. Each 48-page 4.5 x 7.5” book is printed domestically on textured cover paper and colored paper interior with a staple binding. All of Short Stack’s covers and illustrations are original artwork.\u003c\/p\u003e\u003cp\u003eShort Stack Editions BROCCOLI: \"Eat your broccoli.\" No other chef has taken this childhood prescription to heart as much as Tyler Kord, one of New York's most innovative chefs and a professed broccoli enthusiast. Tyler's edition will teach you many new innovative ways to enjoy this flavorful and nutrient-rich vegetable, and show you just what a flavor chameleon it can be.\u003c\/p\u003e","brand":"Dovetail Press","offers":[{"title":"Default Title","offer_id":47008850673904,"sku":"9780989601764","price":14.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780989601764_p0.jpg?v=1763895058","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780989601764","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}