{"product_id":"9780996867382","title":"The Dangers of Pimento Cheese: Surviving a Stroke South of the Mason-Dixon Line","description":"\u003cp\u003eAt age forty-nine, successful advertising copywriter Andy Ellis suffered a right-hemispheric stroke landing him in a hospital in Richmond, Virginia, for more than two months. In The Dangers of Pimiento Cheese, Ellis shares his story as a stroke victim, patient, and survivor. \u003c\/p\u003e\u003cp\u003eOffering a humorous approach to his life-threatening situation, he narrates the details of the event that left him semi-paralyzed on the left side of his body. He tells how he managed hospital life immediately following the stroke; he provides observations about returning to day-to-day life after being released from the hospital; he shares the events that have tripped him up along his ten-year road of recovery; and he gives an update on where he stands now. \u003c\/p\u003e\u003cp\u003eIn this memoir, Ellis discusses how a stroke, like other disabling medical events—from a heart attack to an amputation—is life changing. He tells how he dealt and continues to deal with it.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Blue Ink Press","offers":[{"title":"Default Title","offer_id":47019498569968,"sku":"9780996867382","price":13.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9780996867382_p0.jpg?v=1763941504","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9780996867382","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}