{"product_id":"9781118079256","title":"Desserts","description":"\u003cbr\u003e\u003cb\u003eA comprehensive and gorgeous desserts cookbook from acclaimed chef Michel Roux\u003c\/b\u003e \u003cp\u003eIn \u003ci\u003eDesserts,\u003c\/i\u003e the author of the widely acclaimed cookbooks \u003ci\u003eEggs\u003c\/i\u003e and \u003ci\u003ePastry\u003c\/i\u003e returns with an exhaustive collection of sweet delights, from simple mousses and biscuits to advanced petit fours and homemade chocolates. Three-star Michelin chef Michel Roux is one of the world's most respected chefs and in \u003ci\u003eDesserts\u003c\/i\u003e he focuses his ability and flare on everyone's favorite course. \u003c\/p\u003e\u003cp\u003eThe book includes classic dessert recipes as well as modern reinterpretations, all with clear and easy-to-follow instructions. For more complicated techniques, helpful step-by-step photos ensure that even inexperienced home cooks and bakers achieve delicious results. \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAuthor Michel Roux has won countless culinary honors and is the author of the cookbooks \u003ci\u003eEggs, Pastry,\u003c\/i\u003e and \u003ci\u003eSauces\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli\u003eThe book is packed with 150 gorgeous full-color photographs\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eFor anyone who wants to bake desserts as good as those that come out of professional kitchens, \u003ci\u003eDesserts\u003c\/i\u003e offers sweet inspiration.\u003c\/p\u003e","brand":"Houghton Mifflin Harcourt","offers":[{"title":"Default Title","offer_id":47025357291760,"sku":"9781118079256","price":24.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781118079256_p0.jpg?v=1763692726","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781118079256","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}