{"product_id":"9781118350461","title":"Multicultural Handbook of Food, Nutrition and Dietetics","description":"\u003ci\u003eMulticultural Handbook of Food, Nutrition and Dietetics\u003c\/i\u003e is the must have practical resource for dietitians, nutritionists and students working with both well settled but also recently migrated ethnic groups.\u003cbr\u003eWritten by a team of authors drawn from the British Dietetic Association's Specialist Multicultural Nutrition Group the book provides in-depth information to equip the reader in the provision of nutrition advice to minority groups. Spanning a broad range of cultural groups the book seeks to consider religious and cultural requirements in relation to traditional diets; research on migration studies and chronic disease states; and nutrition and dietetic treatment in relation to key chronic diseases.\u003cbr\u003e","brand":"Wiley","offers":[{"title":"Default Title","offer_id":47120527950064,"sku":"9781118350461","price":91.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781118350461_p0.jpg?v=1763693683","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781118350461","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}