{"product_id":"9781118684702","title":"Introduction to Human Nutrition","description":"In this Second Edition of the introductory text in the acclaimed Nutrition Society Textbook Series, \u003ci\u003eIntroduction to Human Nutrition\u003c\/i\u003e has been revised and updated to meet the needs of the contemporary student. Groundbreaking in their scope and approach, the titles in the series: \u003cul\u003e \u003cli\u003e Provide students with the required scientific basics of nutrition in the context of a systems and health approach\u003c\/li\u003e \u003cli\u003eEnable teachers and students to explore the core principles of nutrition, to apply these throughout their training, and to foster critical thinking at all times. Throughout, key areas of knowledge are identified\u003c\/li\u003e \u003cli\u003eAre fully peer reviewed, to ensure completeness and clarity of content, as well as to ensure that each book takes a global perspective\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003ci\u003eIntroduction to Human Nutrition\u003c\/i\u003e is an essential purchase for undergraduate and postgraduate students of nutrition\/nutrition and dietetics degrees, and also for those students who major in other subjects that have a nutrition component, such as food science, medicine, pharmacy and nursing. Professionals in nutrition, dietetics, food science, medicine, health sciences and many related areas will also find much of great value within this book.\u003c\/p\u003e","brand":"Wiley","offers":[{"title":"Default Title","offer_id":47130355368176,"sku":"9781118684702","price":65.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781118684702_p0.jpg?v=1763695247","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781118684702","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}