{"product_id":"9781118811054","title":"Endoscopy for the Veterinary Technician","description":"\u003cp\u003e\u003ci\u003eEndoscopy for the Veterinary Technician \u003c\/i\u003eis a comprehensive resource for the proper care and handling of endoscopes and accompanying instrumentation for a variety of procedures.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAn inclusive reference on the proper care and handling of endoscopes and instrumentation\u003c\/li\u003e \u003cli\u003eProvides step-by-step details on a variety of endoscopic procedures, highlighting patient preparation, needed equipment, anesthesia, post-procedure care, and complications\u003c\/li\u003e \u003cli\u003eOffers numerous color images to help identify equipment and provide a visual guide to procedures\u003c\/li\u003e \u003cli\u003eIncludes specific technician tips throughout the text\u003c\/li\u003e \u003c\/ul\u003e","brand":"Wiley","offers":[{"title":"Default Title","offer_id":47136327958768,"sku":"9781118811054","price":59.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781118811054_p0.jpg?v=1769889503","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781118811054","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}