{"product_id":"9781118872826","title":"Strategies for Reducing Drug and Chemical Residues in Food Animals: International Approaches to Residue Avoidance, Management, and Testing","description":"Highlighting international approaches; the book details strategies to minimize contamination, residue monitoring programs, and classes of drugs and chemicals that pose contaminant risk in livestock. \u003cul\u003e \u003cli\u003eFocuses attention on drug and chemical residues in edible animal products\u003c\/li\u003e \u003cli\u003eCovers novel computational, statistical, and mathematical strategies for dealing with chemical exposures in food animals\u003c\/li\u003e \u003cli\u003eDetails major drug classes used in food animal production and their residue risks\u003c\/li\u003e \u003cli\u003eHighlights efforts at harmonizing and the differences among areas like US, EU, Canada, Australia, South America, China, and Asia, where the issue of chemical exposures has significant impact on livestock products\u003c\/li\u003e \u003cli\u003eTies veterinary clinical practice and the use of these drugs in food animals with regulatory standards and mitigation practices\u003c\/li\u003e \u003c\/ul\u003e","brand":"Wiley","offers":[{"title":"Default Title","offer_id":47130465009904,"sku":"9781118872826","price":125.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781118872826_p0.jpg?v=1769889876","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781118872826","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}