{"product_id":"9781119592457","title":"BBQ For Dummies","description":"\u003cp\u003e\u003cb\u003eThe complete year-round guide to BBQ and smoking!\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eThe BBQing and smoking industry is heating up! No longer reserved for warm weather occasions or backyard gatherings, firing up the grill or smoker is becoming ever-more popular in everyday American cooking. \u003c\/p\u003e \u003cp\u003eWritten by America’s Pit Master and award-winning restaurant owner Carey Bringle of \u003ci\u003ePeg Leg Porker\u003c\/i\u003e, one of the most famous BBQ spots in Nashville, this book features more than 50 recipes and provides tried-and-true advice on BBQing and smoking all types of meat, seafood, chicken, pork, and veggies. \u003c\/p\u003e \u003cul\u003e \u003cli\u003eChoose the right wood and get the best smoker or grill\u003c\/li\u003e \u003cli\u003eGet recipes for marinades, rubs, injections, and sauces\u003c\/li\u003e \u003cli\u003eCook up hog, ribs, brisket, and chicken, and more\u003c\/li\u003e \u003cli\u003eWork with certain cuts of meat\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIf you’re looking for a new guide to classic barbeque and more, look no further.\u003c\/p\u003e","brand":"Wiley, John \u0026 Sons, Incorporated","offers":[{"title":"Default Title","offer_id":47038523343088,"sku":"9781119592457","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781119592457_p0.jpg?v=1763697676","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781119592457","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}