{"product_id":"9781400053599","title":"Tapas: A Taste of Spain in America","description":"\u003cp\u003eThe first major Spanish cookbook in two decades, from José Andrés, recently named America’s Chef of the Year by \u003ci\u003eBon Appétit\u003c\/i\u003e.\u003c\/p\u003e\u003cp\u003eTapas are Spain's gift to the world of great cooking: a fresh and fun way to eat with friends and family—and easy to make at home. Using simple Mediterranean ingredients, a tapas feast is a perfect combination of little dishes packed with big flavors. \u003ci\u003eTapas\u003c\/i\u003e by José Andrés is the first major book in a generation to celebrate this world-renowned way of eating, from a man who is the best possible authority: an award-winning Spanish chef in America, with seven highly acclaimed restaurants to his name. Recently named \u003ci\u003eBon Appétit\u003c\/i\u003e's Chef of the Year, José is a new star in American cooking, as well as the nation's leading expert on Spanish cuisine. Having worked as a chef in the United States for two decades, he's also a thoroughly American cook who draws on American ingredients for his inspiration, and is a master at translating his native Spanish cooking for this country's kitchens. His simple and delicious recipes include:\u003c\/p\u003e\u003cp\u003e• Fish such as American Red Snapper Baked in Salt; Monkfish with Romesco Sauce; and Basque-Style Stuffed Maryland Blue Crabs\u003c\/p\u003e\u003cp\u003e• Chicken including Catalan-Style Chicken Stew; Chicken Sautéed with Garlic; and Chicken with Lobster\u003c\/p\u003e\u003cp\u003e• Pork such as Chorizo Stewed in Hard Cider; Figs with Spanish Ham; and Roasted Pork Tenderloin with Apples \u003c\/p\u003e\u003cp\u003e• Rice dishes including Lobster Paella; Black Rice with Squid and Shrimp; and Traditional Rice with Clams \u003c\/p\u003e\u003cp\u003eAll these recipes are full of tremendous flavor and creativity, as well as in-depth ingredient notes and a rich atmosphere that will transport you to the lush countryside, hip cafés, and sun-drenched coasts of Spain—and back again to dinner at home. \u003c\/p\u003e\u003cp\u003eThis is a breakthrough cookbook from an extraordinary chef.\u003c\/p\u003e","brand":"Potter\/TenSpeed\/Harmony","offers":[{"title":"Default Title","offer_id":47043397943536,"sku":"9781400053599","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781400053599_p0.jpg?v=1763711687","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781400053599","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}