{"product_id":"9781405919111","title":"A Year in 120 Recipes","description":"\u003cp\u003e\u003cb\u003e\u003ci\u003eA Year in 120 Recipes\u003c\/i\u003e\u003c\/b\u003e\u003cb\u003e is the follow-up cookbook from the No 1 bestseller Jack Monroe. \u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e Jack Monroe's tasty and resourceful recipes from her well-loved blog have propelled her into the spotlight during the past year. Her first cookbook, \u003ci\u003eA Girl Called Jack\u003c\/i\u003e, was an immediate success, and confirmed her reputation as an energetic new culinary talent.\u003c\/p\u003e\u003cp\u003e In \u003ci\u003eA Year in 120 Recipes\u003c\/i\u003e, Jack gives us a full year of inspiring new recipes. Making the most of seasonal produce, yet with her trademark budget approach, Jack's second cookbook is just as creative and fresh as her first.\u003c\/p\u003e\u003cp\u003e With 120 recipes in full-colour photography, these include a substantial Baba Gosht, Burned Brown Sugar Meringues, Lazarus Pesto, and a moreish Peanut Butter Bread. Whether you're cooking for a summertime party, or a warming weekday meal, \u003ci\u003eA Year in 120 Recipes\u003c\/i\u003e gives us affordable recipes for every occasion.\u003c\/p\u003e\u003cp\u003e Jack was awarded the 2013 Fortnum and Mason Judges' Choice Award for the impact that her blog, A Girl Called Jack, has had. She is now a well-known campaigner against hunger and poverty in the UK, a journalist and weekly recipe columnist for the \u003ci\u003eGuardian\u003c\/i\u003e.\u003c\/p\u003e","brand":"Penguin Books, Limited","offers":[{"title":"Default Title","offer_id":47151868018928,"sku":"9781405919111","price":21.42,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781405919111_p0.jpg?v=1763717018","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781405919111","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}