{"product_id":"9781408806654","title":"Hugh Fearlessly Eats It All: Dispatches from the Gastronomic Front Line","description":"\u003ci\u003e'It has been said that I will eat anything. That is, of course, nonsense. A fried egg that still has a pool of runny egg white clinging to the yolk is a definite no-no. Still, I must admit that it was with some pride that I read, in one review of my series \u003c\/i\u003eA Cook on the Wild Side\u003ci\u003e, that I had been given the sobriquet \"Hugh Fearlessly Eatsitall\"...'\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003eFor almost two decades Hugh has been writing about food in all its guises. To some, his concept of 'good eating' might seem a bit skewed - he'd always bypass a McBurger in favour of a squirrel sandwich, and make a detour for fresh road kill - but to others he is a shining and shaggy beacon of good sense in a food world gone mad. Armed with a broad mind, a quick wit and a ready appetite, Hugh covers almost every area of global food culture, whether singing the praises of offal; playing 'poisson roulette' with the deadly fugu fish in Tokyo; analysing the tea-dunking qualities of some classic British biscuits; or reminding us that a reindeer isn't just for Christmas, but tasty all year round.","brand":"Bloomsbury USA","offers":[{"title":"Default Title","offer_id":47127539646704,"sku":"9781408806654","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781408806654_p0.jpg?v=1763719067","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781408806654","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}