{"product_id":"9781409156369","title":"Let There Be Meat: The Ultimate Barbecue Bible","description":"\u003cp\u003eLET THERE BE MEAT is the must-have companion for anyone interested in the art of barbecue and smokehouse; wood-smoked, slow cooked pork and beef, sausages, burgers, ribs, seafood feasts and all the mouth-watering sides that go with them.\u003c\/p\u003e\u003cp\u003eJames Douglas and Scott Munro provide their unique insight into the American BBQ culture, gleaned from seven years travel and hard study in the Deep South, with instructions on how to get the most from your meat. Including matching cocktails, sides, sweet stuff and even how to make your own pig roaster and home brew IPA.\u003c\/p\u003e\u003cp\u003eLET THERE BE MEAT is the carnivore's bible, crammed with over 100  melt-in-the-mouth recipes that have made Red's True Barbecue a phenomenon.\u003c\/p\u003e","brand":"Orion Publishing Group, Limited","offers":[{"title":"Default Title","offer_id":47126097625328,"sku":"9781409156369","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781409156369_p0.jpg?v=1763720077","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781409156369","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}