{"product_id":"9781409725374","title":"All About Cakes And Candies - For Pleasure And Profit","description":"Contained within these pages is a detailed and concise guide to making cakes and sweets for both pleasure and profit. Including simple, step-by-step instructions as well as helpful information on equipment, technique, and much more besides, this book is perfect for the amateur confectioner and makes for a worthy addition to collections of confectionery and cooking literature. The chapters of this book include: 'Utensils and Materials for Cakemakers'; 'How to Make and Bake Cakes'; 'Tried Favourite Cakes'; 'Real Chocolate Icing'; 'Easiest Icing for Everyone'; 'Royal Icing and Piping'; 'Decorated Cakes YOU Can make'; 'Birthday, Christmas, and Wedding Cakes'; and more. We are proud to be republishing this antique text now complete with a new introduction on confectionery.","brand":"Metcalf Press","offers":[{"title":"Default Title","offer_id":49873740857584,"sku":"9781409725374","price":15.99,"currency_code":"USD","in_stock":false}],"url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781409725374","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}