{"product_id":"9781423639473","title":"Burritos!","description":"\u003cp\u003eBurritos--those tasty, transportable bundles of southwestern deliciousness just got kicked up several notches on the flavor meter. Kelly and t-!oopes have created 75 new recipes that transform the burrito from traditional to supreme with updated classics, fresh south-of-the-border favorites, and more from around the globe. Also includes breakfast and sweet treat ideas. \u003c\/p\u003e\u003cp\u003eCreate a fiesta for any occasion with these tempting recipes. Red Chile Adobo Beef, Spicy Grilled Salmon with Citrus, Southern Fried Chicken, Beef Bulgoki, Chorizo Potato and S'mores tvlini Chimichangas. \u003c\/p\u003e\u003cp\u003eDONNA KELLY, a dedicated food fanatic and recipe developer, is the author of Quesadillas, French Toast, Virgin Vegan Everyday Recipes, 200 Appetizers, 101 Things to do with a Tortilla and 101 Things to do with Tofu. She currently lives in Provo, Utah .\u003c\/p\u003e\u003cp\u003eSANDRA HOOPES is a culinary school graduate with an added pastry certificate and is the coauthor of 200 Appetizers. She is currently the food Editor for the Puma Press in Phoenix, Arizona. \u003c\/p\u003e","brand":"Smith, Gibbs Publisher","offers":[{"title":"Default Title","offer_id":47138990981360,"sku":"9781423639473","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781423639473_p0.jpg?v=1769899676","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781423639473","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}