{"product_id":"9781446200698","title":"Key Concepts in Hospitality Management","description":"\u003cp\u003e\"Accessibly written and thoughtfully edited, making it essential reading for those studying hospitality and embarking on a career in the industry. \"\u003c\/p\u003e\u003cp\u003e\u003ci\u003e- \u003c\/i\u003e\u003ci\u003ePeter Lugosi, Oxford School of Hospitality Management\u003c\/i\u003e\u003c\/p\u003e\u003cp\u003e \"This text is a fascinating read... Roy Wood has spent 25 years teaching, researching and writing on the hospitality industry - much of that learning is here in this book. \"\u003c\/p\u003e\u003cp\u003e\u003ci\u003e- \u003c\/i\u003e\u003ci\u003eErwin Losekoot, Auckland University of Technology\u003c\/i\u003e\u003c\/p\u003e\u003cp\u003e \"All different aspects of the hospitality industry are elaborated on... All in all a wonderful course book for for our students! \"\u003c\/p\u003e\u003cp\u003e\u003ci\u003e- \u003c\/i\u003e\u003ci\u003eClaudia Rothwangl, ITM College\u003c\/i\u003e\u003c\/p\u003e\u003cp\u003eA leading figure in the field, Roy Wood has successfully gathered international contributors with direct experience of hospitality management and the hospitality industry as a whole, ensuring the academic, geographical and practical integrity of the book. \u003c\/p\u003e\u003cp\u003eKey Concepts in Hospitality Management is written for undergraduate students and those studying short postgraduate or executive education courses in hospitality management, events management, tourism management and leisure management.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"SAGE Publications","offers":[{"title":"Default Title","offer_id":47037122183408,"sku":"9781446200698","price":43.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781446200698_p0.jpg?v=1763815304","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781446200698","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}