{"product_id":"9781455618767","title":"Louisiana Eats!: The People, the Food, and Their Stories","description":"\u003cp\u003e\u003cb\u003eWINNER OF THE LOUISIANA LITERARY AWARD\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003ci\u003e\u003cb\u003eCelebrating the traditions of Louisiana's food, chefs, and cooks!\u003c\/b\u003e\u003c\/i\u003e\u003c\/p\u003e\u003cp\u003eRadio host Poppy Tooker takes readers on a culinary journey filled with the stories of some of Louisiana's most notable chefs and cooks. From the queen of Creole cuisine Leah Chase to Roman Candyman Ronnie Kottemann, Tooker includes profiles and recipes from beloved culinary icons. Photographer David G. Spielman provides an intimate portrait in black and white for each food personality introduced.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Pelican Publishing Company, Incorporated","offers":[{"title":"Default Title","offer_id":47046349914352,"sku":"9781455618767","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781455618767_p0.jpg?v=1763870075","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781455618767","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}