{"product_id":"9781482852929","title":"Chillies!: Sichuan Food Made Easy","description":"There are as many types of Chinese food as there are people in China; approximately 1.3 billion different dishes at last count. That’s more dishes than you and I go through in an average month!There’s the starchy and sturdy Beijing food, the fiery (-ish) vinegary Hunan food and the bland Cantonese food with its insistence on straight-from-the-tank freshness.None of these can hold a candle, nay, a flickering match, to the glorious riot of colours and tastes that is Sichuan food done right.","brand":"Partridge Publishing Singapore","offers":[{"title":"Default Title","offer_id":47125727281392,"sku":"9781482852929","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781482852929_p0.jpg?v=1763625740","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781482852929","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}