{"product_id":"9781493159147","title":"Mountain Man Cookbook: venison and other recipies - 3rd edition","description":"The primary intention of this book is to introduce as many people as possible to the pleasure of venison cooking and dining, using a method which combines a special ginger sauce with unique meat preparation. In achieving this objective, countless pounds of venison will be used instead of wasted each year.","brand":"Xlibris Corporation","offers":[{"title":"Default Title","offer_id":47131840119024,"sku":"9781493159147","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781493159147_p0.jpg?v=1763664182","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781493159147","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}