{"product_id":"9781493922048","title":"Insoluble Proteins: Methods and Protocols","description":"\u003cp\u003eWith insolubility proving to be one of the most crippling bottlenecks in the protein production and purification process, this volume serves to aid researchers working in the recombinant protein production field by describing a wide number of prools and examples. \u003ci\u003eInsoluble Proteins: Methods and Prools\u003c\/i\u003e includes chapters that describe not only the recombinant protein production in different expression systems but also different purification and characterization methods to finally obtain these difficult-to-obtain proteins. Beginning with protein production methods using both prokaryotic and eukaryotic expression systems, the book continues with purification prools using insoluble proteins, the characterization of insoluble proteins, as well as a general overview of interesting applications of insoluble proteins. Written in the highly successful \u003ci\u003eMethods in Molecular Biology\u003c\/i\u003e series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory prools, and tips on troubleshooting and avoiding known pitfalls.\u003c\/p\u003e\u003cp\u003eComprehensive and practical, \u003ci\u003eInsoluble Proteins: Methods and Prools\u003c\/i\u003e aims to provide the scientific community with detailed and reliable state-of-the-art prools that are used in order to successfully produce and purify recombinant proteins prone to aggregate.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Springer New York","offers":[{"title":"Default Title","offer_id":47031856955632,"sku":"9781493922048","price":118.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781493922048_p0.jpg?v=1763664665","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781493922048","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}