{"product_id":"9781555814137","title":"Imported Foods: Microbial Issues and Challenges","description":"\u003cp\u003ePresents the most comprehensive, up-to-date, and in-depth information on microbiological food safety.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cul\u003e \u003cli\u003eDescribes the problems with imported foods and suggests specific programs and steps to improve the monitoring and safety of imported foods.\u003c\/li\u003e \u003cli\u003eProvides a thorough explanation of the challenges and solutions to this emerging crisis.\u003c\/li\u003e \u003cli\u003eExplains the systematic risks inherent in food production in developing countries, the current US food safety system, newly acquired foodborne pathogens, and recommendations for systematic changes to the monitoring of imported food. \u003c\/li\u003e \u003cli\u003ePresents proven concepts of microbial risk analysis and practical methods to address this growing public health concern.\u003c\/li\u003e\n\u003cbr\u003e\n\u003c\/ul\u003e","brand":"ASM Press","offers":[{"title":"Default Title","offer_id":47054878572784,"sku":"9781555814137","price":99.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781555814137_p0.jpg?v=1763757073","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781555814137","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}