{"product_id":"9781570670237","title":"Flavors of India: Vegetarian Indian Cuisine","description":"Along with recipes for beverages, snacks, chutneys, dairy products, vegetable dishes, rice, dal (lentils, peas, and other legumes), breads, and sweets, you will find helpful information on the spices and other ingredients that are essential to authentic Indian cooking.\u003cp\u003eIncludes nutritional on the healthful benefits of Indian vegetarian cuisine.  \u003c\/p\u003e","brand":"Book Publishing Company, The","offers":[{"title":"Default Title","offer_id":47060315111664,"sku":"9781570670237","price":14.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781570670237_p0.jpg?v=1763794295","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781570670237","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}