{"product_id":"9781576903735","title":"Food and Nutrition","description":"\u003cp\u003eEach book offers two or more literature-based units and lesson plans plus cross-curricular activities and work sheets, a culminating activity, management ideas, and a bibliography.  \u003c\/p\u003e","brand":"Teacher Created Resources, Incorporated","offers":[{"title":"Default Title","offer_id":47055442280688,"sku":"9781576903735","price":9.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781576903735_p0.jpg?v=1763779341","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781576903735","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}