{"product_id":"9781589804890","title":"Pickles to Relish","description":"\u003cp\u003eMore than just a cookbook, this informative guide to food-preservation techniques discusses methods such as fermentation, curing, pickling, and canning, along with related information from allied fields of knowledge. Specifically designed for ease of use by anyone-homemaker or professional chef and everyone in between- this encyclopedic handbook explores how food preservation has greatly impacted human survival. Full of techniques, tips, and enthusiasm for pickling, recipes include a variety of chutneys and sauces as well as pickles and relishes.\u003c\/p\u003e","brand":"Pelican Publishing Company, Incorporated","offers":[{"title":"Default Title","offer_id":48004343202032,"sku":"9781589804890","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781589804890_p0.jpg?v=1763809407","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781589804890","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}