{"product_id":"9781590211007","title":"Taste of Serendib: A SRI Lankan Cookbook","description":"Serendib: one of the many names for Sri Lanka, Ceylon, Taprobane -- an island nation south of India, rich in tea and spices, vegetables, fruit and fish, possessing a complex multicultural cuisine.\u003cp\u003eA Taste of Serendib is a collection of unexpected, delightful, fortunate flavors, forty-five recipes to tantalize your tastebuds and satisfy your stomach.\u003c\/p\u003e","brand":"Lethe Press","offers":[{"title":"Default Title","offer_id":47035274199280,"sku":"9781590211007","price":10.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781590211007_p0.jpg?v=1763809921","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781590211007","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}